CHIP TRAIN-THE-TRAINER PROGRAM
conducted by Dr. Hans Diehl, CHIP Founder
"The CHIP Lifestyle intervention program, no doubt,
is the world's leading program of its kind."
--Bruce Rogers, Philadelphia
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SCHEDULE
CHIP Training and Certification Workshop, March 23-25, 2009

Monday, March 23, 2009
8:30 |
Registraton/Check-In/Breakfast ~ Green View Room at EIGERlab |
9:00 |
Welcome ~
- Dr. Hans Diehl, founder of CHIP
- Martin Lipsky, MD, Dean, University of Illinois, College of Medicine
- Tom McDunn, Director of Advanced Manufacturing, Rockford Area Ventures
- David Preece, President & CEO, Rockford Area Convention & Visitors' Bureau
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9:15 |
Nutrition ~ Lifestyle Knowledge Test, Tom McDunn |
10:00 |
Demonstration: Information Session ~ Sandra Locke |
10:50 |
Break |
11:00 |
CHIP Program Topics ~ Dr. Hans Diehl
- “Modern Medicine: Miracles, Medicines, Money, and Mirages”
- “Atherosclerosis: Unmasking the Killer”
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12:15 |
Lunch – Green View Room at EIGERlab |
1:15 |
Western Killers: Managing Symptoms or Treating Causes?
A Personal Journey ~ Steve Scott, MD
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| 1:45 |
HeartScreen with Steve Scott, MD and Dr. Hans Diehl
Lab arrangements, Dates, Site, On Site Preparation, Staged Demo
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2:45 |
Break |
| 3:00 |
CHIP Program Topics ~ Dr. Hans Diehl
3. “Eat More – Weigh Less! Rational Weight
Management”
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| 3:40 |
Alumni Matters - Sheila Snider, Executive Director
Rock River Valley CHIP Alumni Association
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| 4:00 |
CHIP & Corporations - How CHIP worked at DaimlerChrysler ~ Cindy Whitmer |
| 4:15 |
CHIP at Bergstrom ~ Dave Rydell. |
| 4:30 |
CHIP at Swedish American Hospital ~ William Gorski, MD, President & CEO |
| 4:45 |
Depart for Dinner at Kuma's Asian Bistro - 420 E. State St. |
| 6:30 |
CHIP Class #11 - "Reversing Heart Disease" Live with Dr. Hans Diehl at EIGERlab Auditorium |
Tuesday, March 24, 2009
| 8:30 |
Breakfast ~ Green View Room at EIGERlab |
9:00 |
Review ~ Dr. Hans Diehl
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9:15 |
HeartScreen - Lifestyle Evaluations: Clinical Interpretations with
Dr. Hans Diehl |
| 10:00 |
Break |
| 10:15 |
CHIP Program Manual ~ Dr. Hans Diehl & Jody Perrecone
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11:30 |
LUNCH & LEARN: Lifestyle Medicine Interventions and CHIP Results ~ Roger Greenlaw, MD, Clinical Professor of Medicine
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| 1:15 |
Break |
1:30 |
CHIP Program Topics ~ Dr. Hans Diehl
4. “Lifestyle Medicine: Reversing Diabetes” |
2:00 |
CHIP Nutritional Perspectives and Q & A ~ Dr.Hans Diehl
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| 2:30 |
The Concept of Grocery Shopping Tours |
| 2:45 |
Break |
| 3:00 |
CHIP Cafe ~ Tom McDunn |
| 4:00 |
Depart for guided tour at world famous Anderson Japanese Garden |
| 5:30 |
Dinner at EIGERlab |
| 6:30 |
CHIP Class #12: "Ecology and The Optimal Diet" at EIGERlab Auditorium
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Wednesday, March 25, 2009
| 8:30 |
Breakfast ~ Green View Room at EIGERlab |
| 9:15 |
Practical Aspects of CHIP ~ Dr. Hans Diehl, Jody Perrecone
CHIP Approved Restaurant Program, Recipes, Shopping Tour Guidelines, Food Samples, Cookbooks, CHIP Program, Daily Class Planning
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| 10:30 |
Great Harvest Bread company |
| 10:45 |
Break |
| 11:00 |
CHIP in Peoria ~ Ann Jenkins, MD |
| 11:15 |
Noah's Ark ~ Recuiting Alumni, Sheila Snider |
| 11:30 |
Workshop Evaluation |
| 11:45 |
Closing Remarks ~ Dr. Hans Diehl, Jody Perrecone |
| 12:00 |
Pack Up and Go! Take home lunch provided. |
We are looking for you in Rockford to give you the tools to provide new hope and better health to thousands of people entrusted to you.
--Jody Perrecone
815-316-6361
"An amazing educational experience. I loved every minute and I am so excited to be able to offer the CHIP program to my community. Every aspect of the CHIP program is well documented, easy to follow, with no guess work."
--Lorenda Stefan, Calgary, Alberta
"Powerful visuals, compelling concepts, clearly presented with outstanding session materials."
--Holly Fatima, Montgomery, IL
"An inspiring workshop that was also fun. I feel motivated, enthused, and confident that I can roll this out by the end of next quarter."
--Fran Stahl, Appleton, WI
"A time very well spent."
--David Ferris, MD,
CIGNA Corp., Hartford, CT
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